A Simple Side Dish of Roasted Carrots and Asparagus in Pesto Sauce My wife is out in Utah visiting my youngest daughter so I haven’t been cooking as much as when she is home. I needed a quick meal so I came up with this tofu dish and served it with roasted carrots and asparagus in pesto sauce. Healthier…
Arugula Salad with Roasted Beets Pistachio and Goat Cheese How to Make an Arugula Salad with Goat Cheese By Meg Jones – wife, mother,professional, contributor We haven’t done much entertaining lately (!) but couldn’t resist a socially distanced dinner with our good friend Jon in celebration of his 75th birthday AND vaccination. Since he was the birthday boy,…
Braised Beans and Spinach Comfort Food at Its Best There’s something to be said about comfort food and these braised beans and spinach is about as comfortable as you can get. I wasn’t sure where this recipe was going but I wanted to use ingredients I happened to have in the house. It’s a meal you can prepare in…
How to Roast Cod with Potatoes and Fennel By Meg Jones – wife, mother,professional, contributor One of our daughters is living with three college friends, all of whom are vegetarian. Since my daughter is more of an opportunivore, the group compromised and shifted toward pescetarianism, which Wikipedia defines as “the practice of using seafood as the only source…
Vodka lemonade punch is a fun easy beverage for your next backyard barbecue! It’s simple to make and super refreshing! Summertime and lemonade. Hand in hand, right? Icy cold, tart, and refreshing — just the beverage you need on a hot summer day. And how about a splash of vodka and a little fizz in that lemonade? Still with…
Enjoy traditional strawberry shortcake made from scratch using this easy shortcakes recipe. With just a few simple ingredients, you can make this classic old-fashioned dessert. Warm buttery shortcakes, crisp on the outside and tender inside, topped with lustrous juicy red strawberries and a cloud of lightly sweetened whipped cream — this is the stuff dreams are made of. Nothing…
A light lemon and garlic sauce really enhances this shrimp and vegetable stir fry, along with crisp asparagus, zucchini, and red bell pepper. Recipe Overview Why you’ll love it: Healthy and easy to make, this is the perfect weeknight dinner! Prep Time: 15 minutesTotal Time: 30 minutesServings: 4 Tender pink shrimp, bright green asparagus and zucchini, crimson bell pepper,…
Learn how to make guacamole. Why not make your own? It’s easy and so fresh-tasting, and you can make this recipe just how you like it best. Creamy or slightly chunky, spicy or not so much, how do you love this wonderfully green delight? I can’t say enough about guacamole, it’s one of my favorite foods. I love the…
Homemade black bean burgers may change your mind when it comes to meatless burgers. Make a double batch so you’ll have some to freeze, too. Whether you’re vegetarian or just looking for occasional meatless alternatives, you’ll love these black bean burgers. They’re so good on a bun with all the traditional trimmings or wrapped in a tortilla with lettuce,…
These instant pot chipotle chicken tacos pack a ton of smoky and bold flavors good enough to rival your favorite street tacos or taco trucks. Today we’re making some taco truck-worthy instant pot chipotle chicken tacos. These are honestly the BEST homemade tacos I’ve had so far, surpassing my old favorite of slow cooker chicken tacos and the super…
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7 Benefits of Investing In Health Insurance at an Early Stage
